Dishwashing service in Singapore

How it works

This is a manpower service for food businesses, events and office pantries: we supply people to do the washing up. We do not repair or service dishwasher machines.

We supply dishwashing staff during operating hours, after hours, on Saturdays and public holidays, or at short notice, where manpower is available. Bookings can be one-time, ad hoc relief, event-based or recurring, or extra help during a busy period. For larger jobs, recurring arrangements or events, the quote may set minimum hours, a minimum headcount or a confirmed manpower schedule.

The work covers plates, cutlery, trays, pots, pans and utensils, plus sorting tableware, wiping down the dishwashing area and handling bins connected to it. The final scope is confirmed before work starts, especially for sites with high volume, limited equipment, unusual hours or specific hygiene procedures.

What to send for a quote

• Business type and location
• Date, time and frequency
• Expected diners, meals or dish volume
• Service hours and number of staff needed
• Sink, dishwasher, detergent, PPE and equipment on site
• Supplies, equipment or chemicals you need from KleanSG
• Photos of the dishwashing area
• Site rules and access timing

Related kitchen support

Dishwashing staff do not clean grease traps, hoods or heavily greased areas. For that, book after-hours commercial kitchen cleaning. Food businesses can also arrange F&B pest control, and offices with a pantry can add it to office cleaning.